• We are pleased to announce that due to recent legislation regarding Universal Meals, Solana Beach School District will be providing all students daily breakfast and lunch at no charge for the 2023-24 school year.   

    The Solana Beach School District (SBSD) participates in the National School Lunch Program and School Breakfast Program. At SBSD, all students will receive nutritious meals free of charge every school day. The meal programs we participate in are supported by federal and state reimbursements that are based on household income and eligibility. Although meals are free of charge, families are encouraged to submit a meal application. The information collected on the meal application ensures our schools receive adequate funding and can offer your family additional benefits such as discounted fees. Your cooperation is greatly appreciated. You or your children do not have to be U.S. citizens to qualify for free meals. If there are more household members than the number of lines on the application, attach a second application. For more information see here.

    The Child Nutrition Services team remains committed to offering freshly-prepared and healthy meal options to all students.  Meals include entree, fresh fruits and vegetables, and milk.  Menus can be found on both the District and individual school websites.  

    Breakfast Service will be available during the Morning Recess period and Lunch Service during scheduled lunch time.  All students are encouraged to participate. 

    Please check the school website for the daily schedule.


    Solana Beach School District participates in the National School Lunch Program. Our Child Nutrition Program is dedicated to serving children healthy and nutritious meals. We are committed to ensuring that food choices of high nutritious value and strong customer acceptability are available to students every school day. We support learning by providing healthy habits for lifelong nutrition.

    Facts About The Healthy Meals We Serve

    • Daily assortment of fresh fruit and veggies
    • Our milk is rBST- and antibiotic-free
    • Our milk contains no high fructose corn syrup
    • We offer fresh whole grain Hawaiian rolls, fresh wheat hamburger and hot dog buns and fresh 9-grain bread
    • Our lunch trays are environmentally friendly and are biodegradable and compostable. We do not use styrofoam trays
    • We feature Harvest-of-the-Month produce on our salad bar twice per month
    • We continually add clean label products to our menu whenever possible



  • Non-Discrimination Statement

    In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity. 

    Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

    To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by: (1) Mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Ave SW, Washington, D.C. 20250-9410; (2) Fax: (833) 256-1665 or (202) 690-7442; or

    (3) E-mail: program.intake@usda.gov

    This institution is an equal opportunity provider.

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